WebMethod. STEP 1. Soften the onion in the butter with the sage and mace. Cool for a few mins while you whizz the chicken thighs and 300g of the ham in a food processor until minced. Scrape into a large bowl and stir … WebPour the chicken and ham filling into a suitable pie dish or oven tray. Roll out the pastry on a lightly floured surface to the thickness of a pound coin. Lay the pastry over the filling pinching the edges against the walls of the tray. Cut a steam vent in the centre and glaze with the beaten egg. Bake for 30-40 mins until bubbling and golden.
Deep-Dish Ham Pie Recipe: How to Make It - Taste Of Home
WebMar 14, 2024 · Instructions. Add the garlic oil to a large stock pot and add in the carrots and green onion. Cook over medium heat for 5 minutes, stirring regularly. Add in the water, thyme, and potaotes and bring soup to a boil. Reduce heat to medium/low and simmer for 15 minutes, until potaotes are tender. WebMar 31, 2024 · Method. Melt the butter with the oil in a large frying pan over a low heat, then add the onion and the crushed garlic. Fry gently for 5–6 minutes until the onion is softened, but not coloured, stirring occasionally. Pour in the white wine, then crumble the stock cube into the pan and stir well until it dissolves. digital motion backgrounds free
Chicken and Ham Pie Recipe olivemagazine
WebJan 18, 2024 · Preheat the oven to 200°C/Fan 180°C/Gas 6. In a large non-stick frying pan, add some sunflower oil and on a low heat add the onion and crushed garlic. Cook until the onion is softened, but not coloured (approx 5mins). Add in the leek, stirring in and cook for 1 minute more. Now add in the chicken and cook through. WebRemove your ham from the bone and trim any excess fat. Cut the leftover ham pieces and store them in an air-tight container. This can be in an airtight container or a zip-lock bag. … for sale sign invitee premises liability